There’s now a weekly biscuit popup at the Met in Adair Park.
Butterly Biscuits is popping up with from scratch biscuits and breakfast sandwiches every Wednesday and Saturday, from 8:30 a.m. to 11:30 a.m. at the Met complex on Murphy Avenue. The family-owned business may be familiar to those who attend Grant Park Farmers Market on Sunday mornings. The Met menu includes a BEC breakfast biscuit, smoked salmon biscuit, a cinnamon roll biscuit, and the option to purchase six frozen biscuits to reheat at home. Order onsite at the blue tent or preorder online. Curbside pickup is only available on Saturdays. Saturday preorders must be placed by Friday at 11 p.m. People are asked to please wear masks. Visit their website at butterlybiscuits.com.
By Beth McKibben, Eater AtlantaGo Back